Roadies Equipment
We sell and service a line of food service equipment that is second to none. These fryers, warmers and breading stations are designed and built with one thing in mind; selling chicken, and LOTS of it. Along with the features that make consistently turning out a great product fast & easy.
Our fryers have built in oil filtration systems that keep your oil fresh and free from objectionable tastes. That process keeps your product golden and only that great Roadies taste coming through.
We have many sizes to keep up with the busiest locations and an industry best recovery time. There is no waiting to reach frying temperature and a product door to open.
NO PRESSURE – all of our fryers are “open” fryers. Pressure frying, no matter what you name it, infuses your products with oil. Our fryers & processes’ keep the oil on the outside and that great marinated flavor inside. That leads to the best product hold times available.
Timed auto-lift baskets keep your product consistently cooked to the correct temperatures and golden color.
No Hood? No Problem! Our vents less hood fryers are approved for use in all 50 states with the latest ansul fire suppression system and 3 stage air filtration system.
Our extended equipment warranty goes above and beyond our new & reconditioned equipment warrantee by eliminating travel and labor costs for up to five years. (While a member of the Roadies program in good standing)
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